Q&A: ALEX BOND, HEAD CHEF & OWNER, ALCHEMILLA, NOTTINGHAM

In just over three weeks (yes I'm counting, bite me), one of the hottest restaurants opens in Nottingham. I have written about Alchemilla Nottingham a few times here, and I don't think it can ever be enough. I was lucky to catch up with Alex Bond, whose dishes make me want to weep with joy. Here ...