The best Asian restaurants will be revealed shortly at the Asian Restaurant Awards in Manchester on Tuesday 31 August 2021
This proud Boltonion food writer has been making the annual pilgrimage to Bolton for the Bolton Food and Drink Festival for the past 15 years (see link here to one of my earlier event coverings).
Independent Manchester bakery Gooey, has arrived at Hatch to serve up Instagram famous cookies, doughnuts and soft serve ice-cream. Get in line for sweet treats galore, that will be dished out from Wednesday to Sunday as takeaway or to be enjoyed onsite at Hatch. It is the second Manchester kiosk for the Manchester-based sweet treat specialist. The Hatch shop…
15,000 FREE MEALS ALSO DONATED DURING PANDEMIC The award-winning family-owned chain of Kushi restaurants and takeaways in Essex, is set to reopen to dine-in customers on Monday 17th May, with some exciting new Indian and Bangladeshi dishes with a weekly-changing specials board. Known for their distinctive décor and mouth-watering food, the six-strong group, has venues in Grays, Romford, Canvey Island,…
I am so very pleased to hear that Six, the elevated restaurant that towers above Trent Bridge cricket ground in Nottingham, is now welcoming diners once again. The book is now open for those who wish to visit the sixth-floor venue for dinner on Friday and Saturday nights, and for Sunday lunch. A refreshed setup will see…
At the time of writing this (7pm on a chilly Sunday evening), it is pitch black outside. I love food related news, and this little story really whet my appetite. A family-run bakery is bringing back yet another sweet treat just in time for Halloween – after a previously revived product proved extremely popular. Stacey’s Bakery, which has branches in…
A Derby pizza business launched in lockdown will celebrate its official opening in the city by giving away FREE slices of its mega 18-inch pizza and baseball caps. Husband-and-wife Easton and Anastasia Andrea opened Honest Pizzas, on Manor Road, four weeks ago and the American-style takeout has seen a huge demand for its giant New York-inspired pizzas – the…
*Gifted* Firstly, this post is for anyone who eats bread. Secondly, if you’re trying to be more vegetarian, embrace National Vegetarian Week that kicks off yesterday, and explore vegetarian-friendly foods such as The Box Bakery bread. At the time of writing, the hashtag #LockdownBaking has over 50,000 results. No matter where you are on your baking journey –…
Nottingham-based business wins flagship title at The National Fish & Chip Awards 2020 The Cod’s Scallops in Wollaton, Nottingham, has netted the highly-coveted title of Fish and Chip Shop of the Year at the National Fish & Chip Awards 2020. Owned by John Molnar and wife Helen, The Cod’s Scallops beat off competition from nine other shortlisted finalists…
A popular Derby restaurant is the first of its kind to implement carbon-free dining after re-opening its doors following a change in ownership. The new line-up consists of co-owners Robert Ellis and Lee Bebbington a father and son duo who have vast experience operating food establishments around the country. They are joined by Executive Chef Chris Marshall, whose…