Hey all, how are you doing? The lovely Nigella made a welcome return to our screens last night and I had eagerly set my Skybox to record in anticipation. That’s another cooking programme I must watch (which is doing my NaNoWriMo no favours, mind), but that’s the way the cookie crumbles. I loved the 30 minute, compact and easy to…
Hello All, How are you doing? First off, HAPPY EASTER!! It’s been something of a departure from the norm for me this year – no Easter eggs as I’m on something of a health kick. That didn’t stop me from baking though and I made veritably the world’s moistest, thoroughly scrummy fairy cakes. The recipe I used is from Nigella…
Hello People, How are you? Hope the weather isn’t misbehaving too much where you are. Hope you had a lovely long weekend. What did I get up to? I spent a glorious four days immersed in northern loveliness, where exotic foods were cooked up by a stellar roster of chefs and European beer and artisan wine was a-flowing. Oh, and…