As a person who appreciates purveyors of good food, the news of two of my favourite brands joining forces is a welcome one. Two of the Midlands most respected, award-winning foodie organisations have joined together to launch a new, handmade range of meats including bacon, sausages, salami and other charcuterie. The School of Artisan Food and Delilah delicatessens have used…
How do you relax? In this digital age where it is easy to be “switched on” 24/7, it can sometime be difficult to truly disconnect. I know the first thing I do is hop on Twitter bleary-eyed, checking to see the latest developments in the Russia probe. US politics, indeed world politics is the most fractious in living memory. To…
The School of Artisan Food has been shortlisted for a ‘Rural Oscar’ in the Countryside Alliance awards held to celebrate British food and farming. Now in its 13th year, the ‘Rural Oscars’ have become the definitive rural business award to win. The awards received more than 11,000 nominations this year from members of the public. The School of Artisan Food…
Leading experts, writers, nutritionists and cooks will gather together for a series of public talks, demonstrations and debate about the future of food in Britain at the ‘Food for Thought’ event taking place over the weekend of 13/14 May 2017. Organised and hosted by the School of Artisan Food on the Welbeck estate in Nottinghamshire, ‘Food for Thought’ is a…